Analysis of genetic control of â-carotene and L-ascorbic acid accumulation from a wild cherry orange-brownish tomato accession
Article
English
ID: <
http://hdl.handle.net/10251/33168>
·
DOI: <
10.1007/s10681-011-0584-x>
Where these data come from
Abstract
Marchioli R, Schweiger C, Levantesi G, Tavazzi L, Valagussa F (2001) Antioxidant vitamin and prevention of Cardiovascular disease: epidemiological and clinical trial data. Lipids 36: S53 — S63